Creamy Herbed Potatoes; our dish was a big hit at the event. Yes, this recipe has butter, cream cheese, and cheese. But what makes this recipe so interesting is the combination of finely chopped herbs.
I like to follow my taste buds in this type of dish. Lots and lots of herbs, lots of salt and pepper, and a little bit more cheese. Note, it took us 90 minutes to bake the dish, which is significantly different than the 45 minutes required baking time in the recipe.
If you want to fatten up your family, then make these potatoes. They are so good.